- Preparation: 10 minutes
- Cooking: 25 minutes
- Serves 4, costs under £4
Allergy disclaimer: Always check the label of each ingredient for allergen information.
Top tip: Serve with crusty bread and a side salad.
Top tip: If you make extra sauce and freeze it you can have it again on another day.
Top tip: You don't have to use spaghetti. If the kids prefer tubes or another type of pasta, use that instead.
Page last updated:
03 Feb 2021