Breakdown of a school meal
From 22nd April 2025 the two-course lunch is £3.45.
All options 1 and 2 are now £2.95 and include vegetable of the day, a mixed salad and a piece of fruit.
All options 3 and 4 are now £2.95 and include soup, a mixed salad and a piece of fruit
The meal deal is £3.45. All four options are included in the meal deal which also includes a 500ml bottle of water.
A free school meal entitlement is up to the value of the school meal price of £3.45.
In August 2020 we launched the Fusion pre-order app. This has reduced queues at break or lunchtimes and removed the need to handle cash.
Download the Fusion Secondary School Pre-Ordering App.
If you have not already done so then sign up to Ipay impact.
Please note, if you have a food allergy or intolerance please visit our diet and nutrition section for application forms and guidance.
School menu
| Week 1 | Monday | Tuesday | Wednesday | Thursday | Friday |
|---|---|---|---|---|---|
| Soup of the Day served with crusty bread | Lentil soup (ve) | Chicken and rice soup | Lentil soup (ve) | Hearty vegetable soup (ve) | Lentil soup (ve) |
| Option 1 Hot Vegetarian (v) & Where appropriate Vegan (ve) | Cheeseburger in a bun served with diced potatoes and vegetable sticks | Southern chicken goujons wrap served with cajun slaw | Chicken curry served with rice, sweetcorn, peas and wholemeal pitta | Fish and chips served with peas and coleslaw | Chicken and pepper pizza served with tomato pasta, vegetable sticks and BBQ dip |
| Option 2 Hot Vegetarian (v) & Where appropriate Vegan (ve) | Tomato and pepper pasta served with crusty bread and cheese pot (v) | Macaroni cheese served with peas, sweetcorn and crusty bread (v) | Quorn vegan burger served on a brioche bun with salad and broccoli (v) | Quorn vegan dippers served with chips, peas and coleslaw (v) | Baked potato served with tuna mayonnaise or cheese (v) and vegetable sticks |
| Option 3 Hot Deli Choice Vegetarian (v) & Where appropriate Vegan (ve) | Cheese, ham and tomato panini | Tuna melt panini | Cheese, tomato and red onion toastie | Chicken Tikka Wrap | Rollover hotdog |
| Option 4 Sandwich choice | Chicken tikka, chicken salad or cheese (v) | Turkey and spring onion or cheese savoury (v) | Sweet chilli chicken wrap, tuna and sweetcorn or cheese (v) | Chicken, tuna mayo or cheese salad (v) | Coronation chicken wrap or cheese and tomato (v) |
| Week 2 | Monday | Tuesday | Wednesday | Thursday | Friday |
|---|---|---|---|---|---|
| Soup of the Day served with crusty bread | Lentil soup (ve) | Chicken noodle soup | Lentil soup (ve) | Hearty vegetable soup (ve) | Lentil soup (ve) |
| Option 1 Hot Vegetarian (v) & Where appropriate Vegan (ve) | Chicken pasta bake served with broccoli and crusty bread | Beef chilli served with rice, green beans and crusty bread | Roast chicken in gravy served with yorkshire puddings, new potatoes, carrots and green beans | Fish and chips served with peas and coleslaw | Loaded potatoes with chicken topped with crispy tortilla wrap and served with coleslaw |
| Option 2 Hot Vegetarian (v) & Where appropriate Vegan (ve) | Vegetable pakora served with cajun slaw on a chapati (v) | Spicy pizza served with tomato and pepper pasta with green beans (v) | Arrabbiata pasta served with green beans, crusty bread and cheese pot (v) | Vegetable chilli served with spinach rice and wholemeal pitta (v) | Loaded potatoes with quorn topped with crispy tortilla wrap and served with coleslaw (v) |
| Option 3 Hot Deli choice Vegetarian (v) & Where appropriate Vegan (ve) | Fish burger (bubble fish) served on a brioche bun with coleslaw | Veggie meatballs sub (v) | Tuna and red onion panini | BBQ chicken wrap | Rollover hotdog |
| Option 4 Sandwich choice | Tuna and cucumber, chicken salad, or cheese savoury (v) | Chicken tikka, cheese and tomato (v) or cheese and onion (v) | Egg mayo (v), turkey or cheese salad (v) | Chicken mayo, tuna mayo or cheese (v) | BBQ chicken or cheese (v) |
| Week 3 | Monday | Tuesday | Wednesday | Thursday | Friday |
|---|---|---|---|---|---|
| Soup of the Day served with crusty bread | Lentil soup (ve) | Hearty vegetable soup (ve) | Lentil soup (ve) | Chicken and rice soup | Lentil soup (ve) |
| Option 1 Hot Vegetarian (v) & Where appropriate Vegan (ve) | Spanish chicken served with rice and broccoli | Beef bolognaise pasta served with green beans, crusty bread and cheese pot | Chicken curry served with rice, sweetcorn, peas and wholemeal pitta | Steak pie served with mashed potato, broccoli and carrots | Sweet chilli chicken and savoury rice wrap served with spicy onions |
| Option 2 Hot Vegetarian (v) & Where appropriate Vegan (ve) | Chicken sausage with gravy served with mashed potato, broccoli and carrots | Quorn vegan dippers served with sweet potato wedges and green beans (ve) | Meatball sub filled with veggie meatballs in a rich tomato sauce with sweetcorn (v) | Fish and chips served with peas and coleslaw or vegan dippers and chips served with peas and coleslaw (ve) | Sweet chilli quorn and savoury rice wrap served with spicy onions (v) |
| Option 3 Hot Deli choice Vegetarian (v) & Where appropriate Vegan (ve) | Cheese and tomato panini (v) | Rollover hotdog | French bread pizza with cheese, red onion and mixed peppers (v) | Cheese and pepperoni panini | Rollover hotdog |
| Option 4 Sandwich choice | Egg mayo (v), chicken or cheese salad (v) | Ham and cheese, tuna and sweetcorn, garlic chicken or cheese (v) | Chicken tikka, tuna mayo, or cheese (v) | Ham salad, turkey and coleslaw, or cheese and tomato (v) | Chicken mayo and cheese (v) |
All items on the menu are subject to availability. Changes to the menu may occur throughout the year, for example, during Theme days and for unavoidable problems with deliveries.
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Scottish dietary goals
The Scottish Government introduced changes to the Nutritional standards for Food and Drink regulations in schools in April 2021.
The changes are based on the most up to date scientific evidence on diet and health and are designed to support the health of children and young people in the school setting.
The food and drink that is provided across the school day is designed to support progress towards the Scottish Dietary Goals. This will help to ensure that children and young people, especially those receiving free school meals, have access to nutritionally balanced school lunches.
All main meals in a secondary school must now include two portions of vegetables or salad and a piece of fruit. See options 1- 4 above as to how that will be achieved.
We would like to reassure parents that the school meal service has worked hard to continue to provide a safe working environment and staff are working to Covid-19 protocols.
Secondary School Menu
A downloadable version of our Secondary School Menu can be found below.
Accessibility
This file may not be suitable for users of assistive technology. Please contact us to request an accessible format.
